Courses SearchCourse Information
Nutrition / Diet
Entry Requirements
If you are doing Level 2 in Hospitality and Catering then you need to get a Level 2 Pass. If you are doing GCSE Food Preparation and Nutrition then you need to get a Grade 5+ To study with us, you should have at least five GCSEs at grade 4 or above, including a grade 4+ in both English and Mathematics, and grade 6+ in the subjects closest to the courses you have chosen to study. Please also see subject specific entry requirements below.
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Region
East of England
Courses
13+
Local Authority
Norfolk
Student Recommendations
0%
Ofsted Rating
Good
Application Status