Nutrition / Diet

Entry Requirements

Our entry requirements are five grades awarded 9–5 at GCSE/L2 pass or above at BTEC/CTEC equivalent including a minimum of GCSE Grades 5 or above in English & Maths. In addition, some subjects require a GCSE Grade 6 or above in specific entry requirements (see pages 12 and 13). For the A level programme a level 2 BTEC/CTEC Merit counts as an equivalent GCSE Grade 5. English 4 Maths 4 GCSE grade 5 or L2 BTEC Food Technology and/or Science at a Merit is desirable