Courses SearchCourse Information
Food Preparation (General)
Entry Requirements
You need five GCSEs at grade 9 to 3 (English at grade 4) or Level 1 Certificate in Introduction to the Hospitality Industry. You also need to show a real passion for the industry.
Ready to Apply?
Region
South West
Courses
64+
Local Authority
Somerset
Student Recommendations
0%
Ofsted Rating
Good
Application Status